Nicola & Gemma
Our friendship and eventual business partnership began with the sharing of bread making and recipes. An amateur and a professional baker began dreaming up a space for our community of friends and family, a place to share what we love to make most. We want to create something in our small town that provides not only incredible bread and pastries, but that also serves as a gathering space to share and celebrate.
Nicola’s favorite Tucci: “I gotta say it’s a tie between ‘zucchine’ Tucci and Big Night Tucci.”
Gemma’s favorite Tucci: “Don’t make me choose! I’ll have to go with Paul Child Tucci because that Meryl Streep combo is the best.”
Who’s your favorite Tucci? Let us know by coming to the bakery or sending us a note on the ‘gram.
People say nice things about Madrona
San Francisco Chronicle - March 2024 - Best Bakeries in SF Bay Area
Marin Living - January 2024 - Here’s where we’ll be eating in 2024
Marin IJ - October 2023 - Marin natives open up cozy new bakery in Mill Valley
Enjoy Mill Valley - October 2023 - With an Array of Talent and Some Sage Advice, Madrona Bakery Owners Have a Grand Plan to Make 17 Madrona a Multi-Faceted Community Gathering Space
